Super Greens Breakfast Cookies

Cookies for breakfast? Yes, please! These Zucchini cookies are easy to make, easy to save, and definitely easy to eat.

Ingredients:

• 1 cup shredded zucchini  
• 1 mashed banana
• 1 cup oats
• 1/4 cup mini vegan chocolate chips
• 2 tablespoons coconut oil
• 2 tablespoons maple syrup (or coconut sugar)
• 2 tablespoons peanut butter
• 1 scoop BIOHM Super Greens
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt

Instructions:

1. Preheat oven to 350°.
2. Combine ingredients in large bowl and mix thoroughly.
3. Place a spoonful of batter on a greased cookie sheet.
4. Bake for 8-9 minutes and enjoy!